THE LEGEND OF GOLD CAKE
In the sixteenth century
Portuguese missionaries brought a cake to Japan and introduced them to the local people. The Japanese then developed that cake, added Japanese flavors, and called it Castella.
NOW
Now, we remake the Japanese Castella by applying new baking technique – combined with modern technology, and named it Gold Cake, because of its beautiful golden color..
Gold Cake is made from high quality and carefully selected ingredients, creating a light, fluffy cake that can be enjoyed anytime. Its moist and extra smooth texture makes Gold Cake a good companion for your teatime. In Indonesian community, Gold Cake perfectly embodies the idea of ‘sharing’ with those you love. It is a personal expression of love in every piece.
FROM US WITH LOVE
Gold cake brightens your days and makes your time together with friends much more enjoyable.
FROM US WITH LOVE
Gold cake brightens your days and makes your time together with friends much more enjoyable.